"Seasonal Flavors Now Available"
Tiramisu; a decadent Italian sponge cake thinly layered in a rich homemade espresso syrup with a creamy mascarpone filling, frosted in espresso whipped icing topped with cocoa powder & chocolate covered espresso beans.
Black Forest; a dark chocolate cake with cherry liqueur filling, whipped icing topped with fresh cherries soaked in a cherry liqueur and chocolate shavings.
Pumpkin Spice; a spice cake filled with fresh pumpkin filling iced in a homemade cinnamon cream cheese icing topped with toasted pumpkin seeds.
Snickerdoodle; an elegant triple layered cinnamon crumb cake with a light brown sugar icing, drizzled in caramel sauce then sprinkled with cinnamon/sugar.
Spiked Peppermint Mocha; a rich mocha cake soaked in a peppermint twist vodka iced with peppermint buttercream dripped in chocolate ganache and then topped with crushed peppermints
Banana Foster; a rum cake layered in Fosters buttercream topped with flambeed rum bananas.
Toffee Crunch; a vanilla toffee cake with apple pie filling iced in a homemade salted caramel icing topped with toffee brittle.
Pies available now for a limited time only;
Caramel banana cream pie, Pumpkin Pie, Buttermilk Pie, Pecan Pie, Key Lime Pie, Lemon Meringue Pie, & Seasonal fruit pies. All pies are available in mini or full size servings, also some available in reduced sugar.
Cookies; Snickerdoodles, Mexican Wedding Cookies, Gingerbread Cookies, Chocolate Peppermint Cookies, Oatmeal Cookies, & Macadamia Nut Cookies
Mini Cheesecakes available for a limited time only; Flavors/Toppings include strawberry, pumpkin, salted caramel, chocolate, & Oreo
All Cakes are 8' in size serving 12-15 guests for $35.00 each (can be made in other sizes for an extra charge)
Full Size Pies $25.00
Mini Pies $2.50
Cookies $8.00 a dozen
Mini Cheesecakes $3.50